Do you want to make something easy and yummy? Make this cake. I found it on Pinterest a month or so ago and took advantage of being home sick to make it.
Directions: oven at 350 degrees
1 box yellow cake mix
1 can pumpkin purée.
Blend and bake.
Done. SO EASY!
I added some cinnamon and ginger to match the 62 degree weather but you don’t have to. It can be fall-like or not. If not, you end up with a better version of yellow cake that is way better for you. You could really eat it without frosting, or with a glaze, but cream cheese frosting is what I had.



20110914-075921.jpgSee the little patch job I had to do in the last picture. That’s where Rolo decided to climb on the counter and stick her face in the frosting for a quick lick. And then she sat in time out.

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